Salted Egg Yolk Tofu
1.
Pour cooking oil into the pot
2.
Fry tofu until golden on both sides
3.
Turn it over
4.
Tofu served on a plate, topped with salted egg yolk sauce
5.
Sprinkle with chopped green onions
Tips:
Fried tofu will taste more delicious, and use salted egg yolk instead of fresh salted egg yolk to make the taste richer.