Saltwater Shrimp

Saltwater Shrimp

by White~Mist (from Tencent.)

5.0 (1)
Favorite
4

Difficulty

Easy

Time

5m

Serving

3

Saltwater shrimp is extremely simple to make, and it can be said that people who do not know how to cook can make it very delicious, just add salt. However, it is better to choose Taihu shrimp, or seed shrimp. Now it is the season when a large number of seed shrimps are on the market. The most delicious way is to use the simplest cooking method to retain the original flavor of the ingredients. The shrimps produced in this way are particularly delicious The prawns are extremely tender and have a little sweet taste. I especially like the river prawns in this season.

Ingredients

Saltwater Shrimp

1. First put the shrimp in the water and wash them clean.

Saltwater Shrimp recipe

2. Wash the shrimp for later use.

Saltwater Shrimp recipe

3. Put water and salt in the pot.

Saltwater Shrimp recipe

4. The water opens up into shallots, ginger.

Saltwater Shrimp recipe

5. Boiled water.

Saltwater Shrimp recipe

6. Put the river prawns in.

Saltwater Shrimp recipe

7. When the shrimp changes color, just roll it a few more times.

Saltwater Shrimp recipe

Tips:

After the prawns are boiled, continue to boil for a few more times. The prawns will grow old if they are cooked too long.

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