Sandwich Breakfast
1.
One side fried egg
2.
Toast remove the side
3.
Spread corn and Thousand Island juice on the first layer
4.
Cover with a layer of toast, put cucumbers and tomatoes on the second layer, and put Thousand Island juice between them to fix
5.
Spread the fried eggs
6.
The last layer is the ham and shrimp loose, and then fix it with a little Thousand Island juice to keep the shrimp loose.
7.
Cut it diagonally in the middle with a knife, and the sandwich is ready