Sandwich Fruit Pie-healthy Steamed Cake
1.
Many steamed cake recipes do not separate the egg white and egg yolk in order to save trouble, but if there is no electric whisk at home, it is better to separate first, otherwise the noodles will not be mixed evenly.
2.
At the same time, the flour is sifted, and half a bowl of flour is enough. If you want to make a big cake, please add a teaspoon of baking powder, if it is just for pies, you can leave it alone or add very little. Considering the health of the baby in my stomach, I didn't add baking powder.
3.
First add half a carton of milk and 2 tablespoons of sugar to the egg yolk, stir thoroughly with a spoon in a clockwise direction; then add the sifted flour, use the spoon up and down or draw a cross to mix well
4.
Cut a small piece of butter, heat it in a pot on low heat, and put it in a small bowl for later use. Butter has a good effect, which is good for demoulding later and strengthens the milk flavor. If there is no butter, you can use other flavors to blend the oil.
5.
Peel the orange, take half and squeeze out the juice and place it in a small bowl. In many tutorials, a small amount of white vinegar or lemon juice is used to remove the fishy smell of eggs. Since I want to make the orange smell of steaming out, I directly use oranges instead. At the same time, add half of the melted butter.
6.
Whisk the egg whites with a whisk, and be sure to clockwise
7.
In the process of beating, add white sugar three times, one spoonful each time. After beating for almost an hour, it finally foamed stiffly, that is, there is basically no foam and the egg white on the whisk cannot fall off
8.
Add half of the beaten egg white to the stirred egg yolk liquid, stir up and down with a spoon, not mixing in circles. After mixing well, put the other half and mix well
9.
Add the orange juice with butter and mix well with a spoon
10.
Find another large container and spread the remaining half of the butter evenly on the inside of the container. Then pour in the egg mixture and use a spoon to smooth the surface as much as possible
11.
Steam in a steamer under cold water for 20 to 25 minutes
12.
The lid of the pot cannot be opened during the steaming process, so at the beginning, add enough water and steam on high heat. After it's steamed, it will be stuffy for ten minutes before opening the lid
13.
The pan without baking powder is like this. Holding the utensil by hand, shaking it is good for demoulding.
14.
Place the upside-down pie crust on the board, use a knife to cut the pie crust into two upper and lower pieces from the side
15.
Spread a thick blueberry sauce on one side. Peel the orange and place half of the orange on top. Spread a small amount of blueberry sauce on the other piece of pie crust, and then carefully buckle back the pie crust with fruit. You can also change to other jams, creams, and other fruits according to your taste
16.
Take 5 cherry tomatoes and cut them into 5 hearts. The tutorial can be found at http://m.baidu.com/from=2001a/bd_page_type=1/ssid=0/uid=0/pu=usm%400%2Csz%401320_1003%2Cta%40iphone_2_4.0_1_9.3/baiduid=BDE9B20993EB52BC22E57F7B46C54AEF/ w=0_10_%E5%9C%A3%E5%A5%B3%E6%9E%9C+%E5%81%9A%E7%88%B1%E5%BF%83/t=iphone/l=3/tc? ref = www_iphone & lid = 3460992281598361059 & order = 1 & vit = osres & tj = www_normal_1_0_10 & m = 8 & srd = 1 & cltj = cloud_title & dict 21 & sec = 33685 & di = 92d517f0b35753e3 & bdenc = 1 & nsrc = I9ri_QEptyoA_yixCFOxXnANedT62v3IHhmIRikK2DWxiFrte4qaUbBnUTTdKXqFZpPPdjLQxBt8wWGdWW9m8Rl1rqdivT =
17.
Love is on the pie. Garnish with salad dressing with piping heads and decorate with coconut flakes. You can also make decorations according to your own materials and preferences. Considering that you can't eat cream during pregnancy, I chose salad dressing. If there is cream, it is better to have a decorator at home. Finally, the sandwich fruit pie is done!
18.
How to look and how to be cute :P
19.
Cut a small piece to taste
20.
The sandwich is delicious and rich
21.
I'm not willing to speak anymore;-) Today is my birthday, so I want to celebrate it beautifully!
22.
A must for birthday and afternoon tea! Enough for 3 to 4 people, come and make one!
Tips:
If you want to make a cake but don’t want to put baking powder, you can add yeast. Yeast is a biological product, which is relatively healthy. At the same time, the heat needs to be controlled during the steaming process. 20 minutes.
