Santa's Oxtail Rice with Tomato Sauce
by True flower
Favorite
Difficulty
Normal
Time
15m
Serving
2
1. Boil the oxtail in a pot under cold water and wash it (this step can be done in advance). Drain the water and add ginger slices and put it in the oil pot.
2. The cut surface of the oxtail is uneven, so you need to be patient and fry until the surface is colored
3. Put the oxtail in an electric pressure cooker, pour the water over the oxtail, add salt, soy sauce, and dark soy sauce, and press for 30 minutes.
4. The pan with the oxtail just fried, there is still a lot of oil in it, pour in the diced potatoes and carrots and stir-fry until the surface is colored.
5. Add the stewed oxtail soup to the tomato, potato and carrot, 4 cubes of tomato red sauce, cover and cook for 5 minutes
6. Add oxtail and cook until the potatoes and carrots are soft. Try the sweetness and sourness to adjust the taste
7. I’m done with the Santa Claus look
