1. Wash the strawberries and cut into pieces, about one-third of the end of the strawberry;
2. Cut the banana into pieces and remove the banana peel;
3. String the strawberry and banana together with a bamboo stick, in order: strawberry head, banana block, strawberry tail;
4. Black sesame seeds as an ornament for the eyes;
5. Select the hot pot function of the electric stew pot and add appropriate amount of water;
6. Add an appropriate amount of rock sugar and stir until it melts;
7. Coat the skewered rock candied haws with syrup evenly, as fast as possible, otherwise the strawberries will be blanched;
8. Santa Claus candied haws are ready.
