Sardine

Name: Sardine
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g sardine; Some ginger; Some Peanut oil; Some salt; Some Soy sauce

by Jianye Hardware

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

Ingredients

500g Sardine
Some Ginger

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Some Peanut Oil
Some Salt

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Some Soy Sauce

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Sardine

1. Wash the sardines, heat the pan with peanut oil and fry the sardines.

2. Fry it over and fry until golden brown.

3. After frying, add water, garlic sprouts, salt, and soy sauce to simmer for five minutes.

4. Finished product.

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