1. Prepare ingredients
2. Heat oil, add chopped green onion, garlic slices, and chili until fragrant
3. Put in the soybean paste
4. Add chicken greens, reduce salt and soy sauce and stir fry
5. Add pepper and sesame oil before serving.
Tips:Because the Chinese cabbage is cold in nature, people with a deficiency of the spleen and stomach should not eat more.
