Sauerkraut Octopus

Sauerkraut Octopus

by ZUICHU6

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

This dish was made near the evening. I took pictures while making it, so I didn’t even bother to turn on the light, so the light was rather dim. Forgive me. Sauerkraut with octopus is a common combination in our area. The texture of octopus Q bomb and the crispy taste of sauerkraut is a very good match.

Ingredients

Sauerkraut Octopus

1. Cut the octopus in half, wash and remove the bones

Sauerkraut Octopus recipe

2. Cut the washed octopus in half

Sauerkraut Octopus recipe

3. Wash sauerkraut and cut

Sauerkraut Octopus recipe

4. Heat oil in the pot, add sauerkraut for frying

Sauerkraut Octopus recipe

5. Add octopus and stir fry. You can turn off the heat in about 8 minutes

Sauerkraut Octopus recipe

Tips:

Since sauerkraut is relatively salty, there is no need to add salt, but if there is less sauerkraut, you need to add a little salt.

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