1. One egg, one carrot, one sausage
2. Chopped carrots, chopped sausages
3. Chopped garlic leaves
4. Heat the pan with oil, knock the eggs in, and quickly beat them with a spatula
5. Add diced carrots
6. Add sausage
7. Add rice
8. Add garlic leaves
9. Stir-fry quickly for three minutes, add appropriate amount of salt, continue to stir-fry for one minute, and it will be out of the pot.
10. After the small bowl is full, pour it into the plate. The nice and delicious Yangzhou fried rice is on the table, let’s eat
Tips:Finally, fill it with a small bowl and buckle into the plate. Very tall
