Sausage Spring Vegetable Soup Rice

by Niu Ma Kitchen

4.7 (1)

Favorite

2

Difficulty

Easy

Time

15m

Serving

4

I haven't cooked and fried rice well recently, but every meal is nutritious, and then I buy less vegetables, in order to solve the problem of storing the vegetables in the refrigerator one by one. Make room to stock up on staple food. Today I also recommend a quick soup rice to everyone, friends like to try it.

Ingredients

Sausage Spring Vegetable Soup Rice

1. Prepare all the ingredients, spring vegetables, sausages, and rice cakes.

2. Soak the spring vegetables in fine salt water and cut them for later use.

3. Add water to the pot and add an appropriate amount of corn oil.

4. Slightly blanch the spring vegetables in the pot, and cook the sausage with a knife until it tastes out.

5. After the soup base is boiling, put the rice cake slices in the pot.

6. After simmering it, add the thick soup to give it a taste.

7. Then add an appropriate amount of fine salt to adjust the bottom flavor.

8. This way, a quick and flavorful soup and rice is complete.

Tips:
Friends who like soup can add a little more water, and the rice cake is an easy-cooking ingredient, not suitable for cooking for too long.

Comments

Sign in to comment

Similar recipes

Stir-fried Rice Cake with Black Pepper Meat recipe

Stir-fried Rice Cake with Black Pepper Meat

Rice Cake, Pork, Carrot

Stir-fried Rice Cake with Seasonal Vegetables recipe

Stir-fried Rice Cake with Seasonal Vegetables

Rice Cake, Broccoli, Cucumber

Sour Soup Rice Cake recipe

Sour Soup Rice Cake

Rice Cake, Meatball Crab Steak, Sour Soup Beef Base

Duck Soup Simmered Rice Cake recipe

Duck Soup Simmered Rice Cake

Rice Cake, Duck Soup, Vegetables

Chicken Pot, Hot Pot recipe

Chicken Pot, Hot Pot

Mountain Yellow Chicken, Thick Soup Treasure, Red Dates

Shrimp Rice Cake Soup recipe

Shrimp Rice Cake Soup

Shrimp, Rice Cake, Pleurotus Ostreatus

Red Bean Rice Cake Soup recipe

Red Bean Rice Cake Soup

Red Beans, Rice Cake, Brown Sugar

Rice Cake Soup recipe

Rice Cake Soup

Rice Cake, Kelp (dip), Beef With Sauce