Scallion and Garlic Chee Cheong Fun
1.
Chee Cheong Fun Cut into small pieces and serve on a plate
2.
Steam in a pot on cold water for about 15 minutes
3.
Mince garlic, cut green onion into small pieces
4.
Put chopped green onion in a bowl and add soy sauce
5.
Add peanut oil in a hot pot and sauté garlic
6.
Pour the fried garlic and hot oil into a bowl
7.
Mixed juice
8.
Steamed chee cheong fun and glutinous juice, simple seasoning can be made into ingredients
9.
Finished product.