Scallion Mixed with Shrimp Skin

by I love my home 5691

4.9 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Scallops mixed with scallops are often eaten in my family. It is a good cold dish. There is salt in the scallops and no need to put it. This is also based on the fact that if your own scallops are unsalted, you can use less salt. I used white vinegar for the vinegar. , This doesn’t matter, it’s delicious, just share it with kids’ shoes

Scallion Mixed with Shrimp Skin

1. Wash lightly white and hot peppers one each

2. Wash the dried shrimp skin and put it in a bowl

3. Scallion and cut diagonally

4. Green hot peppers are also cut diagonally

5. After cutting, put the oil, vinegar and sesame oil in a bowl and mix well.

6. Looks pretty good, right

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