Scallion Noodles

Name: Scallion Noodles
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 100g Dragon Beard Noodles; 20g Chives; 10g Very Fresh Soy Sauce; 1g salt; a little Sugar; a little sesame oil

by Beauty every day

4.9 (1)

Favorite

1

Difficulty

Normal

Time

5m

Serving

1

Scallion noodles are a simple and delicious lazy meal. You can have one at your fingertips for breakfast or supper

Ingredients

100g Dragon Beard Noodles
20g Chives
10g Very Fresh Soy Sauce
1g Salt

Buy on JD Buy on Amazon
a little Sugar

Buy on JD Buy on Amazon
a little Sesame Oil

Buy on JD Buy on Amazon

Scallion Noodles

1. Prepare the ingredients

2. Cut the scallions into sections, put the white scallions in the wok and add an appropriate amount to fry

3. The green onion is almost slightly burnt, then add green onion leaves and continue to fry until the surface is slightly yellow

4. Fried shallot oil

5. Use appropriate amount of very fresh soy sauce, sugar, salt and sesame oil to make a noodle sauce

6. Place the noodles in boiling water and cook

7. Pour the seasoning juice and mix well

8. Put it on a plate, pour the scallion oil, add some cucumber shreds, and the delicious scallion oil noodles are ready

Comments

Sign in to comment

Similar recipes

Beef Brisket Noodles in Clear Soup recipe

Scallion Noodles

Ingredients

Scallion Noodles

Comments

Similar recipes

Beef Brisket Noodles in Clear Soup

Pickled Yellow Fish Noodles

Hot Homemade Noodle Soup

Chicken Soup Baby Noodles

Green Silk Noodle Soup

Mushroom Vegetable Noodle

Shrimp

Tomato and Egg Noodles