Scallion Oil Taro Seeds

by Flower fish

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Scallion Oil Taro Seeds

1. Ingredients: taro seeds, green onion

2. Peel the taro seeds and wash them out.

3. Put it in a pressure cooker.

4. Add some water.

5. Then, close the lid, cook for 2-3 minutes, turn off the heat,

6. Open the lid after simmering until exhausted.

7. Pour the oil in the pot to heat, add the cooked taro seeds and stir fry.

8. Then, add the right amount of soy sauce.

9. Add the right amount of salt.

10. Add the right amount of chicken essence.

11. Season and stir well.

12. Finally, put the chopped green onion, that's it.

13. Take out the pot and serve on the plate.

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