Scallion Okra
by Catkins 1982
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Wash the okra.
2. Boil it in boiling water.
3. Cut into strips and pour 3 tablespoons of steamed fish soy sauce.
4. Put oil in the pot, add shredded green onions and minced garlic.
5. Just slightly yellow minced garlic.
6. Just pour the scallion oil on the okra.
