Scallion Razor Clams

Name: Scallion Razor Clams
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: Some Razor fish; Some Cooking Wine; Some ginger; Some garlic; Some shallot; Some Steamed Fish Soy Sauce

by Accidentally wjzlfwms520

4.7 (1)

Favorite

14

Difficulty

Normal

Time

10m

Serving

3

Razor razor is a common small seafood with tender and fresh meat and unique flavor. The method of using scallion oil is simple and can keep the savory taste of razor razor as much as possible.

Ingredients

Some Razor Fish
Some Cooking Wine

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Some Ginger

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Some Garlic

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Some Shallot

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Some Steamed Fish Soy Sauce

Scallion Razor Clams

1. Soak the razor clams in salt water and spit away the sand

2. Put water in the pot, add appropriate amount of cooking wine and ginger slices to boil water, rinse the clean razor clams in the pot, cook for about 1 minute, and open the razor clam shells.