Scrambled Eggs with Garlic

by Bing Ruo Lan

4.7 (1)
Favorite
2

Difficulty

Normal

Time

30m

Serving

3

There should be no difference between garlic yellow and garlic, it's probably just one that doesn't see the light and the other sees the light. The yellow garlic is very tender

Scrambled Eggs with Garlic

1. Garlic yellow, red pepper cut and set aside

2. Pour oil into the pan, beat the egg and fry it into shape

3. Add chili and stir fry evenly

4. Add garlic yellow

5. Add salt and chicken broth to taste

6. Just install it

Tips:

1. Garlic yellow is relatively tender, and the seasoning should be added with the vegetables
2. Put the chili in the pot and stir fry first

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