Scrambled Eggs with Wild Leek
1.
Wash wild leek and set aside.
2.
Finely chop, add eggs and stir.
3.
Put it in hot oil, fry until cooked, add appropriate amount of salt, pepper, chicken essence, oyster sauce, and cook.
Tips:
1. Add some salt when stirring the eggs.
2. Friends who like spicy food can add some chili.