1. Dried squid is foamed softly with proper amount of alkali.
2. Cut the soaked squid with a cross knife.
3. Boil water in the pot and set aside.
4. Pork slices.
5. Wash the garlic sprouts and cut into sections.
6. Heat the pan with oil.
7. Add the pork and stir fry to get the oil.
8. Add squid.
9. Add garlic sprouts.
10. Stir fry for 30 seconds.
11. Add Maggi fresh and stir fry for 20 seconds and turn off the heat.
12. Finished picture.
