1. Wash the rice and add 600 ml of water.
2. Wash sea cucumbers, turn them into eggs and remove their shells.
3. Cut sea cucumbers into slices, turn eggs and cut into cubes.
4. Put it in a pressure cooker. Press the porridge button
5. Sheng out
Tips:My porridge is a bit thick. If you like to drink thinner, you can add proper amount of water
