【seafood Fried Noodles】
1.
First prepare all the ingredients, as shown in the picture below. Tips: appropriate amount of butterfly noodles, appropriate amount of clams, appropriate amount of peas, appropriate amount of carrots, appropriate amount of onions.
2.
Then put an appropriate amount of water in the pot, wait for the water to boil, pour the butterfly noodles and cook for five minutes, remove the cold water again, as shown in the picture below.
3.
Then pour the seafood into the pot, blanch water and cook, as shown in the picture below.
4.
Then cut the pineapple, dig out the flesh inside, and cut all the remaining ingredients into dices, as shown in the picture below.
5.
Then put an appropriate amount of cooking oil in the pot, wait until it smokes, pour in all the ingredients and stir-fry evenly to get out of the pot.
6.
A delicious seafood fried noodle is ready, I hope everyone will like it. Have you learned it? Give it a try as soon as possible. If you have any good suggestions or different views on the editor’s approach, please leave a message to the editor. Thank you. Remember to follow the editor and forward the works of the editor. The editor will continue to provide you with food tutorials, and your support will be the biggest motivation for the editor.
