Seafood Mushroom Soup
1.
Wash the shrimp, wash and tear the oyster mushrooms into one piece, squeeze the lemon juice into the mixing cup
2.
Except for the chives and white shells, put all the other ingredients into the blender and cover the lid of the blender
3.
Put the mixing cup on the base and turn on the power, press the switch button of the appliance, the LCD screen will light up, select the "smooth soup" button, the stirred soup will be very delicate, press the "start" button to turn on the appliance
4.
The appliance will automatically heat the cooked food, and there will be several stirrings in the middle. The 4-blade stainless steel blade stirs the food in a delicate and smooth mouth.
5.
The shell is closed when the white shell is alive, so you can cook it first, remove the meat and put it in the blender.
6.
Put the lid in the middle of the mixing cup, the advantage of the middle round lid is that you can put the required ingredients at any time
7.
Within 30 minutes of stirring, you can chase a drama. After the completion, the LCD of the appliance will display "00", and a fragrant and nutritious seafood oyster mushroom soup is complete.
8.
Pour into the bowl, be careful not to burn your hands
9.
Sprinkle with chopped green onion, the fragrance is stronger, the nutrition is richer, the fragrant oyster mushroom seafood soup that the whole family can drink
