Seasonal Home Cooking-shrimp Skin and Cabbage Sum

Name: Seasonal Home Cooking-shrimp Skin and Cabbage Sum
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g Rape heart; 50g Dried shrimp; Some Cooking Wine; Some ginger; Some garlic; Some salt; Some Peanut oil

by Li Mei 1969

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Shrimp skin has high nutritional value, rich in calcium, phosphorus and iron, etc. It has the effect of strengthening bones and preventing rickets when eaten frequently.
Early spring is a good time to eat this dish of dried shrimp skin and cabbage, which is nutritious and delicious.
The method is simple and can be served in a few minutes. "

Ingredients

500g Rape Heart
50g Dried Shrimp
Some Cooking Wine
Some Ginger
Some Garlic
Some Salt
Some Peanut Oil

Seasonal Home Cooking-shrimp Skin and Cabbage Sum

1. Ingredients: rape heart, dried shrimp skin, garlic, ginger

Seasonal Home Cooking-shrimp Skin and Cabbage Sum recipe

2. Cut the rapeseed heart into sections, smash the garlic, and mince the ginger. Wash the dried shrimps with water.

3. Add ginger and shrimp skins in a hot pan and stir fry

4. First add the vegetable stems and stir fry

5. Add vegetable leaves and stir fry, add minced garlic

6. A plate of tender, green, salty, nutritious and delicious dried shrimp skin cabbage

Tips:
1. Shrimp skin contains salt, so add salt to reduce the amount.

2. If you like spicy food, add some red pepper to make the color more beautiful and taste more delicious.