Seaweed Pork Bone Soup
1.
Prepare a portion of pork bones, three slices of ginger, and 1 liter of filtered water.
2.
Take one liter of filtered water for use.
3.
Boil the pork bones in cold water and set aside.
4.
Put the blanched pork bones into the health pot, and then add three slices of ginger.
5.
Put the filtered water into the health pot, and then select the soup mode for cooking.
6.
The picture shows the cooked state, fragrant and white.
7.
Remove the broth, add pepper and seaweed to taste and garnish.
8.
As shown in the picture, a mellow pork bone soup is complete.