Sesame Crackers

Name: Sesame Crackers
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 70g Low-gluten flour; 20g White sesame; 10g Black sesame; 40g Corn oil; 2 pcs egg; 30g Powdered sugar

by Gourmet temptation to greedy cats

4.8 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

These small biscuits are fragrant, crisp, thin and crunchy. They are golden in color, fragrant and crisp, nutritious and delicious, and are loved by children.
The ingredients of this recipe can make 90 crackers. "

Ingredients

Sesame Crackers

1. Add icing sugar to the eggs and mix well with a manual whisk.

2. Add corn oil and mix well.

3. Add sesame seeds and mix well.

4. Sift in low-gluten flour and stir evenly.

5. Take a darker cup, put it in the piping bag, and pour the batter into the piping bag.

6. Squeeze the batter into a non-stick baking pan (if it is not a non-stick baking pan, use oil paper), make it thinner, so that it will be more crispy.