Sesame Egg Roll
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Put 25 grams of butter into a container and melt in water, as shown in the picture.
2. Add two eggs to the melted butter.
3. Add flour and black sesame walnut paste.
4. Stir it into a batter, as shown in the picture.
5. Brush oil in the pan, fry on both sides, and roll it out.
6. Look at the finished picture.
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