Sesame Lettuce
by Danqing bamboo rhyme
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Pick and wash the lettuce, remove the roots and old leaves, wash with water, and drain the water.
2. Run it over with cold boiled water and cut into sections for later use.
3. Add a little cold water to dilute the sesame sauce, add all the seasonings and stir well.
4. Pour the right sauce on the lettuce.
