Sesame Meal Buns
1.
Prepare all materials.
2.
Put all ingredients except butter into the bread machine.
3.
Start a dough-making program for ten minutes.
4.
Add the softened butter.
5.
Continue to knead until the film can be pulled out.
6.
Cover with plastic wrap and ferment to double the size.
7.
Take out the exhaust gas and divide it into 25 equal parts.
8.
Round in turn, and place in the baking pan.
9.
Put it in the oven for second fermentation, and put a pot of hot water at the bottom.
10.
The fermented bread embryos are brushed with egg liquid and sprinkled with white sesame seeds.
11.
Put it in a preheated oven and heat it to 170°. Lower the heat to 160°, the second to last floor of the oven.
12.
15 minutes until the surface is slightly colored.
13.
Served with milk for breakfast.
14.
A simple and delicious small meal package.