Sesame Rice Cake
by Sweet mimi
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Soak the rice cakes in brine
2. Put a bowl and clean it for later use
3. Add a little oil to the pan and add the rice cake
4. Add in sugar water and cook for a while
5. Cook until thick
6. Sprinkle with cooked sesame seeds
