Sesame Walnut Nougat
1.
Peeled peanut kernels and pecan kernel marshmallows in a large microwave bowl
2.
Put it in the microwave for 1 minute and add milk powder
3.
Stir well, if it hardens in the middle, you can put it back in the microwave and add the cooked black sesame seeds for a while
4.
Add peanut kernels and pecan kernels and mix well
5.
Put it into the mold of the cling film on the mat and press each other to flatten
6.
Wait for it to solidify thoroughly and demould each other and cut into small pieces.
Tips:
If the sugar balls harden in the middle, you can put them back in the microwave oven for a while before operating!