#四session Baking Contest and is Love to Eat Festival#purple Sweet Potato Cake

by Move a stool to watch the show

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Xiaochong cakes are most suitable for making them for breakfast. The cakes made this time are made with some purple sweet potato flour. They are very delicious."

Ingredients

#四session Baking Contest and is Love to Eat Festival#purple Sweet Potato Cake

1. Three egg whites with 30g sugar

2. Then send

3. Three egg yolks with 10 grams of sugar

4. Add purple potato flour and milk corn oil

5. Adding flour

6. Stir well

7. Add egg whites

8. Mix well and add the other half

9. Clean the mold

10. Mixed cake liquid

11. Pour 80% full into the mold

12. Then bake in the oven at 170 degrees for 30 minutes

13. Baked mold

14. Take a look

15. Is it very fragrant?

16. self-made

17. Purple potato powder can be added less

18. Very suitable for going out as a snack

Tips:
Egg whites beat the oven temperature up and down fire control

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