#四session Baking Contest and It's Love to Eat Festival# Walnut 提子司康
1.
The butter softens at room temperature. Add sugar, milk, eggs, flour, custard powder and baking powder and mix well.
2.
Add dried raisins, mix well, and press into a cake mold to form a round shape.
3.
Put the walnuts and cut into eight triangles.
4.
Place it on a baking tray lined with a high-temperature tarp, put it in a preheated oven, and bake at 170 degrees for 20 minutes.