Shandong Characteristic Farmhouse Rice "pancake Rolls with Green Onions"
1.
Mix 150 grams of fine cornmeal with 50 grams of flour.
2.
Put a little salt in it and mix well.
3.
Stir the cornmeal and white flour into a batter with water, and stir well for an hour.
4.
Heat the electric baking pan and wipe it with oil. Spoon a spoonful of batter on top, and use a scraper to scrape the batter evenly.
5.
The pancakes can be turned over with a slight curl.
6.
Then take it out and put it on the cover for use. Basically, one can be burned in one minute.
7.
Mix the yellow sauce and sesame sauce with sesame oil and mix well.
8.
Knock the chai eggs with chopped green onion and salt, spread the eggs with peanut oil.
9.
Spread the sauce on the pancake crust first, and then add the shredded green onions.
10.
Roll it up with the stall egg and enjoy it.
11.
It can be served with mung bean porridge and side dishes in summer.
12.
This quick, simple, delicious and nutritious "Shandong Pancake Rolled Green Onion" is ready.
Tips:
Food features: golden color, full regional flavor, chewy texture, delicious appetizer with chewing flavor, matching thickness, and rich dietary nutrition.
Tips:
1. Make the flour paste for one or two hours, the effect and taste will be better. Soybean noodles, mung bean noodles and other miscellaneous grains can also be added according to the proportion, and the taste is good. It is better to choose finer corn flour. White flour is not easy to put too much. It is 20 to 30%. It is best to eat more coarse grains, which is good for people's health.
2. The scraper used in the production can be made by yourself. The bamboo board is sawed into 12 cm long and 3 cm wide, and the middle is ironed or drilled. It is enough to wear wooden chopsticks.
3. The sauce can be used. You can mix it with yellow sauce, sesame sauce, or sweet noodles with soy and sesame oil, as long as you like the taste. The green onions are best from Shandong. They are sweet, crispy, and not too spicy. Other green onions can be used as well. For those who don’t like green onions, they can also use cucumber strips, lettuce strips or lettuce instead. The taste is also unique.
