Shepherd Pie

Shepherd Pie

by Shell 040607

4.6 (1)
Favorite

Difficulty

Hard

Time

1h

Serving

2

When shepherd’s pie was selected by cnn in the United States of the 50 best foods in the world, shepherd’s pie was the only food on the list in the UK and ranked 15th. Ingredients needed: beef, potatoes, onions, tomatoes, tomato sauce, butter, Black pepper, thyme, milk, red wine. I ran out of thyme, and I put rosemary (the practice proved to be thyme). As for the red wine, it is actually necessary to put in the beef filling, but the child has to do his homework after eating, so I just drank it without letting it go. Mince beef, diced onion and tomato, saute onion in butter, add beef and diced tomato, stir fry, add red wine, black pepper, tomato sauce, thyme, boil and simmer for half an hour. Steam the potatoes, add butter, black pepper, a little salt, and milk to stir into mashed potatoes. The meat sauce is boiled and added to the baking tray to compact. Spread the mashed potatoes on the top. Use a fork to mark the lines. After the oven is preheated, heat up and down at 200°, 30 minutes OK. Sweet and sour beef filling, served with burnt and smooth potatoes Mud, every bite is 100% satisfaction"

Ingredients

Shepherd Pie

1. Peel the potatoes, cut the beef into puree, diced tomatoes and onions, and steam the potatoes for later use, stir-fry the onions and tomatoes with butter, add minced meat and tomato sauce, red wine, thyme, and low heat for half an hour

Shepherd Pie recipe

2. After the potatoes are steamed, they are made into mashed potatoes, add milk, black pepper, and fried meat on the test plate, put the mashed potatoes on the top, mark out the lines with a fork, and put it in the oven

Shepherd Pie recipe

3. Preheat the oven and heat up and down for half an hour until the surface of the potatoes is burnt.

Shepherd Pie recipe

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