1. Right amount of Chinese cabbage, shred!
2. Shred carrots and make a little as a side dish!
3. Coriander, shallots, garlic, mince, cut too much pepper into circles, put in a basin!
4. Add the right amount of sugar!
5. Add appropriate amount of salt, oyster sauce, Donggu Yipin fresh soy sauce, chili seed oil, apple cider vinegar, sesame oil, and mix well!
6. The finished product!
Tips:If you like to eat sweet and sour, you can add sugar and vinegar in moderation!
