Shredded Cabbage

Name: Shredded Cabbage
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 cabbage; Some salt; Some pepper; 2Og oil; a little Gorgon powder

by Fung Kee Food

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Cabbage ranks fifth in the anti-cancer thinning cabbage. Cabbage also has many other benefits. We should eat it often. "

Ingredients

Shredded Cabbage

1. Tear the cabbage into pieces by hand, put it in water, and soak with a little salt.

2. Add oil to the hot pan. When the oil temperature is high, add white wine and cabbage to fry. After the color turns, add salt and pepper and fry until cooked.