Shredded Cabbage

by My name is a fish

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Cabbage is low in calories, rich in vitamin C, vitamin B1, folic acid, and potassium. In summer, you can use clear vegetables to make porridge, which is nutritious and delicious. "

Shredded Cabbage

1. Prepare ingredients

2. Hand tear the cabbage into small pieces

3. Garlic head cut into small pieces

4. Stir fry the chili and garlic in a frying pan to create a fragrance

5. Pour the cabbage

6. Add salt and stir fry

7. Stir-fry evenly and add a few drops of vinegar

8. Season with a little shrimp powder

9. Out of the pot

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