Shredded Lettuce Salad with Scallions

Name: Shredded Lettuce Salad with Scallions
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 piece lettuce; 10ml Peanut oil; 5ml sesame oil; 1 stage Green onions; 3g Sugar; 1g salt; 15ml June Fresh Premium Soy Sauce

by He Xiaohe

4.7 (1)

Favorite

1

Difficulty

Easy

Time

5m

Serving

1

The traditional Chinese New Year dishes are always too greasy, so double dishes like this are actually the most popular.

Ingredients

Shredded Lettuce Salad with Scallions

1. Prepare the ingredients

2. Lettuce remove the old skin.

3. Use a grater to wipe into filaments.

4. Add water to a boil in a pot, add shredded lettuce and cook for 30 seconds.

5. Take out cold water.

6. Drain dry water and put it on a plate.

7. Place the green onion and chili shreds on top.

8. Add June Fresh Super Soy Sauce.

9. Add a little sugar and salt.

10. Mix 10 ml of peanut oil and 5 ml of sesame oil to heat, pour it on the vegetable, mix well, and the vegetable is ready.

Tips:
1. Combine peanut oil and sesame oil to heat, the vegetables will be particularly fragrant.
2. June fresh special grade soy sauce is especially suitable for cold dressing, with a drop of fresh fragrance.