Shredded Lettuce with Hot Pepper
1.
Peel lettuce and prepare curry with oil.
2.
Grate the lettuce with a plane,
3.
Cut some small hot peppers,
4.
Put the shredded lettuce in a bowl,
5.
Sprinkle hot peppers, add some salt if it tastes heavy, or leave no salt, because soy sauce and flavored oysters are all salted.
6.
Drizzle with sesame oil, light soy sauce, and taste fresh oysters.
7.
Put on the oil curry,
8.
Mix well,
9.
Serve.
Tips:
If the taste is heavy, add some salt or no salt, because soy sauce and fresh oysters are all salted.