Shredded Lettuce with Hot Pepper

Shredded Lettuce with Hot Pepper

by Shui Qingqing

4.6 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Lettuce feels fresh and tender daily, with a light green color, like jasper, with plenty of water. The dishes can be either meat or vegetarian, cold or hot, and the taste is crisp and crisp. It also has unique nutritional value. To open up dredging benefits, eliminate accumulation of qi, wide intestines and laxatives. Lettuce contains a lot of plant cellulose, which can promote the peristalsis of the intestinal wall, help the digestive tract, help stool excretion, and can be used to treat various constipation. The shredded pepper lettuce is a cold dish, suitable for summer dishes with wine, refreshing and delicious.

Shredded Lettuce with Hot Pepper

1. Peel lettuce and prepare curry with oil.

Shredded Lettuce with Hot Pepper recipe

2. Grate the lettuce with a plane,

Shredded Lettuce with Hot Pepper recipe

3. Cut some small hot peppers,

Shredded Lettuce with Hot Pepper recipe

4. Put the shredded lettuce in a bowl,

Shredded Lettuce with Hot Pepper recipe

5. Sprinkle hot peppers, add some salt if it tastes heavy, or leave no salt, because soy sauce and flavored oysters are all salted.

Shredded Lettuce with Hot Pepper recipe

6. Drizzle with sesame oil, light soy sauce, and taste fresh oysters.

Shredded Lettuce with Hot Pepper recipe

7. Put on the oil curry,

Shredded Lettuce with Hot Pepper recipe

8. Mix well,

Shredded Lettuce with Hot Pepper recipe

9. Serve.

Shredded Lettuce with Hot Pepper recipe

Tips:

If the taste is heavy, add some salt or no salt, because soy sauce and fresh oysters are all salted.

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