Shredded Potato Tortillas

by Yuchi Pink

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

There are corn kernels, potato shreds, eggs, chives, and flour in the pancakes. Haha, the ingredients are very rich, and the nutrition should be rich.

Ingredients

Shredded Potato Tortillas

1. Shred potatoes, minced shallots; put potato shreds, corn, minced shallots, flour, eggs and salt into a large bowl, add appropriate amount of water, and mix well

2. Preheat the electric baking pan, brush a thin layer of oil, pour the batter into the electric baking pan, and spread it out. Close the lid. Heat up and down for 5 minutes; take the cake out and cut into pieces

Comments

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