Shrimp and Pork Wonton

Name: Shrimp and Pork Wonton
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 13 shrimp; 250g Pork filling; 2 pcs Sea cucumber; Some Oyster sauce; Some Maggi Fresh Soy Sauce; Some Chicken Bouillon Powder

by So and so

4.6 (1)

Favorite

1

Difficulty

Easy

Time

30m

Serving

2

A cook Xiaobai, experimented at home on the weekend. . . "

Ingredients

13 Shrimp
250g Pork Filling
2 pcs Sea Cucumber
Some Oyster Sauce

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Some Maggi Fresh Soy Sauce
Some Chicken Bouillon Powder

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Shrimp and Pork Wonton

1. 15 frozen shrimp + half a catty minced meat + two sea cucumbers

2. Cut two slices of ginger (cut into minced pieces) + appropriate amount of green onion + appropriate amount of oyster sauce + Maggi's fresh soy sauce + cooking wine + chicken noodles