Shrimp and Spicy Cabbage Fried Rice

Shrimp and Spicy Cabbage Fried Rice

by Happy elf a

5.0 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Is everyone ready at the beginning of the new week? Only by eating hard can you study hard and work hard. Today, the wizard recommends a super delicious rice to everyone. It is our child's favorite. He has been good at this bite since he was a child. Whenever he fries this kind of rice, he can eat three bowls in one go.
Especially the newly harvested delicious rice, it is Wuchang rice flower scented rice. It is a can of fresh rice that is filled with nitrogen and kept fresh for 8 hours. It is topped with fresh shrimps and spicy cabbage. It's a child, but the elves really like it.

Ingredients

Shrimp and Spicy Cabbage Fried Rice

1. 1: Preparation of main raw materials.

Shrimp and Spicy Cabbage Fried Rice recipe

2. 2: Lightly raise and be delicious, one can of rice and one can of water, boiled and put out to cool for later use.

Shrimp and Spicy Cabbage Fried Rice recipe

3. Chop the spicy cabbage, mince the chives, and beat the egg.

Shrimp and Spicy Cabbage Fried Rice recipe

4. After the shrimp is shelled and peeled, a knife is made on the back.

Shrimp and Spicy Cabbage Fried Rice recipe

5. Add ginger, pepper and a small amount of cooking wine to mix well and marinate for 10 minutes.

Shrimp and Spicy Cabbage Fried Rice recipe

6. Pour oil in the pan, fry the egg liquid until it solidifies and serve it for later use.

Shrimp and Spicy Cabbage Fried Rice recipe

7. Pour edible oil into the wok, add the shrimp heads, press and fry the shrimp oil and lift it up.

Shrimp and Spicy Cabbage Fried Rice recipe

8. Put the marinated shrimps, fry them until they change color and serve them out for later use.

Shrimp and Spicy Cabbage Fried Rice recipe

9. Leave the bottom oil in the pot, add the rice, and stir constantly.

Shrimp and Spicy Cabbage Fried Rice recipe

10. Stir-fry until the rice, when the grains are distinct, add the spicy cabbage.

Shrimp and Spicy Cabbage Fried Rice recipe

11. After stirring well, lay eggs and shrimps.

Shrimp and Spicy Cabbage Fried Rice recipe

12. Finally, add a little salt and stir-fry the chives evenly.

Shrimp and Spicy Cabbage Fried Rice recipe

13. Wuchang rice flower fragrant rice, 8 hours nitrogen filling to keep fresh, lightly grow a can of fresh rice, a can of rice and a can of water, use good rice to convey the love of freshness

Shrimp and Spicy Cabbage Fried Rice recipe

Tips:

1: Spicy cabbage has a salty taste, adding salt should be based on personal taste.
2: Tips for cooking rice: one pot of rice and one pot of water; but if you use a casserole to cook, you need to put a little more water.

Comments

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