Shrimp and Sweet Potato Leaf Soup

by gary

4.7 (1)
Favorite
1

Difficulty

Normal

Time

15m

Serving

3

Shrimp and Sweet Potato Leaf Soup

1. Wash the sweet potato leaves and control the moisture

2. Shrimp shelled and opened.

3. Boil it in boiling water

4. Put it in a food processor and break it up

5. Add chicken broth to the pot and pour crushed sweet potato leaves

6. Add shrimp, boil, season with salt

7. Out of the pot

Comments

Similar recipes

Sweet Potato Leaf Egg Pancake

Sweet Potato Leaves, Flour, Corn Starch

Stir-fried Sweet Potato Leaves

Sweet Potato Leaves, Minced Garlic, Salt

Quick Potato Leaf Soup

Pork (fat And Lean), Sweet Potato Leaves, Garlic

Sweet Potato Leaves with Sesame Sauce

Sweet Potato Leaves, Tahini, Salt

Fish Egg Yam Soup Pot

Fish Balls, Yam, Carrot

Tomato Lump Soup

Tomato, Flour, Shallots