Shrimp and Vegetable Pie

by Tongtong Mommy (Baby Food Supplement Tutorial)

4.9 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

Shrimp and vegetable pie Preparation: cucumber, carrot, shrimp, flour, sea prawn powder, hot frying oil 1⃣Shrimp peeled and prawn line cleaned and chopped 2⃣Cucumber and carrot diced and boiled 3⃣ Put shrimp in a bowl Puree, vegetable shreds, appropriate amount of flour, water and sprinkle with Shanghai shrimp powder to enhance the taste and stir evenly 4⃣ Pour hot frying oil into the pan, press it into small cakes by hand, turn over and fry until cooked through the whole process.

Ingredients

Shrimp and Vegetable Pie

1. Preparation: shrimp, carrot, cucumber, flour

2. Shrimp peeled and threaded, cleaned and chopped

3. Carrots and cucumbers chopped and blanched

4. Put shrimp puree, minced vegetables, and flour in a bowl

5. Put the sea prawn powder and water in the bowl and stir evenly, the amount of water is appropriate

6. Brush the pan with hot frying oil and press it into small cakes with your hands. The whole time, the guy will fry on both sides.

7. aspect

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