1. Prepare the ingredients first, such as shrimp, tomatoes, vegetables, and eggs, according to your own consumption.
2. The vegetables I choose are cabbage and kale.
3. First boil the Jiwei shrimp in hot water, not too cooked, peel off the skin and take the meat for use.
4. Fry the eggs into thin omelets and cut them into strips for later use.
5. Peel the tomatoes first, put a little oil in the pan, fry the tomatoes into crumbles, let go of the water, and then put all the ingredients in and cook, just add salt.
Tips:The soup must require boiling water, so the soup will be very fresh~
