Shrimp Balls with Milk Cheese

by Cute Shrimp Ball

4.9 (1)
Favorite
1

Difficulty

Easy

Time

20m

Serving

2

Shrimp Balls with Milk Cheese

1. Shell the shrimp and open the back, add salt, cooking wine, and pepper to marinate for 15 minutes.

2. Melt the butter in a hot pan.

3. Fry the prawns and set aside.

4. Add milk and cheese, and stir-fry until the cheese is melted.

5. Add ½ spoon of salt and 1 spoon of white sugar to taste.

6. Re-enter the prawn balls and stir-fry.

Comments

Similar recipes

Golden Curry Shrimp Rice Ball

Curry Paste, Northeast Rice, Fresh Shrimp

Shrimp Risotto

Fresh Shrimp, Rice, Onion

#中卓牛骨汤面#|shrimp Bone Soup Noodle

Zhongzhuo Beef Bone Noodle Soup, Fresh Shrimp, Big Bone Soup

Rice Noodles with Shrimp and Seasonal Vegetables

Rice Noodles, Rape, Seafood Mushroom

Curry Seafood Risotto

Curry, Cheese Slices, Fresh Shrimp