Shrimp Mixed with Peas
1.
Wash the shrimps and peas.
2.
Put water in the wok, peas and corn kernels.
3.
Add shrimp and cook, drain the water and set aside.
4.
Deep-fried fragrant prawns with salad.
5.
After cooling, add Lee Kum Kee's extra-fresh soy sauce as a seasoning.
6.
Mix the main ingredients, ingredients and seasonings well.