Shrimp Paste Tofu
by Gluttonous
Favorite
Difficulty
Easy
Time
10m
Serving
3
Shrimp paste is a sauce made by fermenting small shrimps and adding salt. A good shrimp paste is purplish red in color, viscous, has a fragrant smell, no fishy taste, and a delicate sauce. They are generally canned condiments and can be bought in supermarkets. There are many ways to eat shrimp paste. It can be used as a variety of cooking and hot pot seasonings, and it can also be used to make many unique and delicious side dishes, such as egg steamed shrimp paste, shrimp paste stewed tofu, etc.
