Shrimp Skins Mixed with Garlic Sprouts

Name: Shrimp Skins Mixed with Garlic Sprouts
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Dried shrimp; 1 piece garlic; Some Very Fresh Soy Sauce

by Zheng Mama

4.6 (1)

Favorite

1

Difficulty

Normal

Time

10m

Serving

2

This is a refreshing side dish that my husband likes more. It’s refreshing and refreshing when you drink. To make this dish, you must choose relatively tender fresh garlic sprouts, which are not too spicy and have a good taste. "

Ingredients

Shrimp Skins Mixed with Garlic Sprouts

1. Rinse the shrimp skins with warm water.

2. Pick and wash garlic sprouts.

3. Cut garlic sprouts into small pieces.

4. Put the garlic sprouts and dried shrimp skins into a clean basin.

5. Add Weijixian soy sauce and mix well.

6. Finished picture

7. Finished picture

Tips:
1 When choosing garlic sprouts, use fresh and tender garlic sprouts. The old ones are more spicy and have a bad taste.
2 Choose a larger shrimp skin.